10 minutes to get a bowl of decoction for moistening dryness in the late fall season – seafood and

One rain one cold, the day before yesterday of one rain, makes temperature and decline has 5, and 6 of, a morning in Office in, hands cold, cold of also no sustained excessive, annual of April and October, is stopped heating Hou and to heating Qian of this two months, for we North people,, most hard, especially Southeast room, housing in more cold, most like has Sun of House, Sun as was warm of. Do not have a such a sentence? Rich lived Southeast room. Because the weather is cold, hands cold, like some soup for lunch, warm the body, for we office workers, you have to do quick hand of nutritious soup, the soup today, a drink for autumn, and in 10 minutes, you can get.

Raw material: flowers clam macrobrachium nipponense and white gourd and bean curd

Salt spring onions and ginger

Practices:

1, melon seeds and skin, cut thick slices; bean curd cut thick slices; shrimps and shrimp, shrimp line was split; take clams in the water for its spit sand.

2, adding water pot, boil, wax gourd slices, bean curd slices, add spring onions, ginger slices, boil, Cook 2 minutes.

3, Clam shrimp, flowers, salt, monosodium glutamate and cook until seafood to change color, add sesame oil, turn off the fire.

Moistening dryness for 20 road suitable for autumn season drink warm soup

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